Skimmed Milk Powder
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PRODUCT DESCRIPTION:
is obtained in the process of dehydration of pasteurized skimmed milk. Firstly it is being condensed and then drying in spray drying tower and powdered.
CHARACTERISTIC:
White to yellowish colour, free flowing powder, typical milky taste and smell without foreign odour.
APPLICATIONS:
Dairy foods, UHT milk, cultured yoghurts, desserts, recombined sweetened and evaporated milk, dry mixes, bakery, confectionery, meat products.
BENEFITS:
Good nutritional value, soluble ingredient, emulsifying capacity, smooth mouthfeel, natural milky taste and odour.
- Protein (as is %) ≥ 34
- Fat (%) ≤ 1,25
- Moisture (%) ≤ 4,0
Country Of Origin: | Ukraine,Poland,Germany,France,New Zealand, Argentina |
Minimum Order: | 40’FCL – 25MT |
Packing Options: | 25 KG Paper Crafted Bags |
Recommended Grade: | Extra Grade |
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